Exploring the multifunctional potential of oil palm for optimal production of food, fiber and fuel through integrated processing and sustainable practices.
Discover how cashew nut shell extracts offer sustainable pest control solutions against cowpea bruchid, reducing agricultural waste and chemical pesticide use.
Discover how the strategic combination of cow dung and nitrogen fertilizer is transforming mustard production in coastal Bangladesh, offering sustainable solutions to soil salinity and food security challenges.
Discover how Festulolium braunii combined with red clover and alfalfa creates superior livestock feed through synergistic plant relationships that enhance nutrition and sustainability.
Exploring how anaerobic digestion effluent transforms agricultural waste into valuable soil conditioners for sustainable farming practices.
Explore how organic seed priming with natural amendments and botanicals significantly improves French bean seed quality parameters for sustainable agriculture.
Discover how Plant Growth-Promoting Rhizobacteria enhance Bambara groundnut growth, nodulation, and yield through natural symbiotic relationships.
Explore how urban farming transforms food security in Kampung Baru through innovative techniques like hydroponics, community gardens, and sustainable practices.
Discover how Bridelia ferruginea leaf meal offers a sustainable protein alternative for weaner rabbits, improving growth performance while reducing feed costs.
Explore how biostimulants are transforming alfalfa production through enhanced natural processes, improved stress tolerance, and increased forage yield.